Medieval Buttered Beere - Cinnamon Vanilla Butterscotch Tea
Yours for only 2 coins, this delicious, sweet mix derives straight from the medieval blend, except made for consumption as tea. Using ingredients scavenged in the village, this blend offers every tavern-goer the perfect butterscotch & vanilla study-break. Originally sold strictly at student taverns & inns of the nearby village, the Headmaster of the school now offers it in the Great Dining Hall, blended and brewed on-site by us!
Ingredients: Rooibos tea, vanilla essence, marigold flower, butterscotch chips, cinnamon powder.
1 Bag = 50 grams/roughly 17-18 tbsp looseleaf (0.75 - 1 tbsp per 1 cup of 8/oz tea) Instructions: Bring water to a boil, pour and let looseleaf tea steep for around 5 minutes. Consume within 6 months of purchase.
Handcrafted in Whitby, Ontario, Canada. Follow us on Instagram and Facebook: @wolfdorco
Check out our other fan-made, lore and popular story-based teas and medieval handcrafts!